Smoked Cheese – 240-260grms

฿160.00

Earn 16 points upon purchasing this product.

Indulge in the exquisite taste of our Smoked Cheese, crafted with premium New Zealand Cheddar and infused with the rich essence of Australian Red Wine Oak. This unique blend offers a perfect harmony of flavors, making it a delightful choice for any cheese connoisseur. Savour the distinct smoky notes and smooth texture of this artisanal cheese.

Weight 240 – 250grms

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SKU: SMKCH250 Categories: , , Tag:

Smoked Cheese

 

Serving Suggestions for Smoked Cheese

Welcome to our Smoked Cheese delight! Whether you’re a seasoned connoisseur or a curious newcomer, our smoked cheese is a versatile and flavorful addition to any meal. Here are some creative and delicious serving suggestions to help you make the most of this gourmet treat:

1. Charcuterie Board Centerpiece

Create an impressive charcuterie board with a selection of smoked cheese varieties. Pair them with:

  • Assorted cured meats like prosciutto, salami, and chorizo.
  • Fresh fruits such as grapes, apple slices, and figs.
  • Nuts like almonds, walnuts, and pistachios.
  • Crackers and artisanal bread for a perfect balance of textures.

2. Gourmet Grilled Cheese

Elevate a classic comfort food by adding smoked cheese to your grilled cheese sandwich. Combine it with:

  • Fresh tomatoes and basil for a Caprese twist.
  • Sautéed mushrooms and caramelized onions for a savory delight.
  • A touch of honey or fig jam for a sweet contrast.

3. Smoked Cheese Fondue

Create a rich and indulgent fondue with smoked cheese. Serve with:

  • Cubes of crusty bread.
  • Steamed vegetables like broccoli, cauliflower, and bell peppers.
  • Sliced apples or pears for a sweet and savory experience.

4. Salads and Cold Dishes

Add depth and complexity to your salads with smoked cheese. Try it in:

  • A mixed green salad with walnuts, cranberries, and a balsamic vinaigrette.
  • A pasta salad with cherry tomatoes, olives, and a light Italian dressing.
  • A quinoa bowl with roasted vegetables, chickpeas, and a lemon-tahini dressing.

5. Baked Dishes

Incorporate smoked cheese into your favorite baked dishes for a unique twist. Ideas include:

  • Smoked cheese mac and cheese with a breadcrumb topping.
  • Stuffed peppers or mushrooms with a smoked cheese filling.
  • Baked potatoes loaded with smoked cheese, bacon bits, and chives.

6. Breakfast and Brunch

Start your day with a hint of smokiness. Try:

  • Smoked cheese omelets with spinach and sun-dried tomatoes.
  • Breakfast burritos with scrambled eggs, smoked cheese, and avocado.
  • Smoked cheese and ham croissants for a quick and tasty option.

7. Pizza and Flatbreads

Add a gourmet touch to your pizza or flatbreads by using smoked cheese. Pair it with:

  • BBQ chicken and red onions.
  • Sliced pears, arugula, and a drizzle of balsamic glaze.
  • Smoked salmon, capers, and dill for a luxurious treat.

8. Burgers and Sandwiches

Enhance your burgers and sandwiches with smoked cheese. Try it with:

  • Classic beef burgers topped with smoked cheese, lettuce, and tomato.
  • Turkey clubs with smoked cheese, bacon, and avocado.
  • Veggie burgers with smoked cheese, grilled portobello mushrooms, and roasted red peppers.

9. Soups and Stews

Infuse your soups and stews with the rich flavor of smoked cheese. Perfect for:

  • Creamy smoked cheese and broccoli soup.
  • Hearty smoked cheese and potato chowder.
  • Spicy chili topped with shredded smoked cheese.

10. Wine and Beer Pairings

Enjoy smoked cheese with your favorite beverages. Pair it with:

  • Red wines like Cabernet Sauvignon or Merlot.
  • White wines like Chardonnay or Sauvignon Blanc.
  • Craft beers, especially hoppy IPAs or rich stouts.

Explore these ideas and find your own favorite ways to enjoy smoked cheese. Whether you’re hosting a party or simply treating yourself, smoked cheese adds a touch of gourmet elegance to any dish. Enjoy!

Weight 250 g

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