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Smoked Cheese – 240-260grms

฿160.00

Indulge in the exquisite taste of our Smoked Cheese, crafted with premium New Zealand Cheddar and infused with the rich essence of Australian Red Wine Oak. This unique blend offers a perfect harmony of flavors, making it a delightful choice for any cheese connoisseur. Savour the distinct smoky notes and smooth texture of this artisanal cheese.

Weight 240 – 250grms

Smoked Cheese

 

Serving Suggestions for Smoked Cheese

Welcome to our Smoked Cheese delight! Whether you’re a seasoned connoisseur or a curious newcomer, our smoked cheese is a versatile and flavorful addition to any meal. Here are some creative and delicious serving suggestions to help you make the most of this gourmet treat:

1. Charcuterie Board Centerpiece

Create an impressive charcuterie board with a selection of smoked cheese varieties. Pair them with:

  • Assorted cured meats like prosciutto, salami, and chorizo.
  • Fresh fruits such as grapes, apple slices, and figs.
  • Nuts like almonds, walnuts, and pistachios.
  • Crackers and artisanal bread for a perfect balance of textures.

2. Gourmet Grilled Cheese

Elevate a classic comfort food by adding smoked cheese to your grilled cheese sandwich. Combine it with:

  • Fresh tomatoes and basil for a Caprese twist.
  • Sautéed mushrooms and caramelized onions for a savory delight.
  • A touch of honey or fig jam for a sweet contrast.

3. Smoked Cheese Fondue

Create a rich and indulgent fondue with smoked cheese. Serve with:

  • Cubes of crusty bread.
  • Steamed vegetables like broccoli, cauliflower, and bell peppers.
  • Sliced apples or pears for a sweet and savory experience.

4. Salads and Cold Dishes

Add depth and complexity to your salads with smoked cheese. Try it in:

  • A mixed green salad with walnuts, cranberries, and a balsamic vinaigrette.
  • A pasta salad with cherry tomatoes, olives, and a light Italian dressing.
  • A quinoa bowl with roasted vegetables, chickpeas, and a lemon-tahini dressing.

5. Baked Dishes

Incorporate smoked cheese into your favorite baked dishes for a unique twist. Ideas include:

  • Smoked cheese mac and cheese with a breadcrumb topping.
  • Stuffed peppers or mushrooms with a smoked cheese filling.
  • Baked potatoes loaded with smoked cheese, bacon bits, and chives.

6. Breakfast and Brunch

Start your day with a hint of smokiness. Try:

  • Smoked cheese omelets with spinach and sun-dried tomatoes.
  • Breakfast burritos with scrambled eggs, smoked cheese, and avocado.
  • Smoked cheese and ham croissants for a quick and tasty option.

7. Pizza and Flatbreads

Add a gourmet touch to your pizza or flatbreads by using smoked cheese. Pair it with:

  • BBQ chicken and red onions.
  • Sliced pears, arugula, and a drizzle of balsamic glaze.
  • Smoked salmon, capers, and dill for a luxurious treat.

8. Burgers and Sandwiches

Enhance your burgers and sandwiches with smoked cheese. Try it with:

  • Classic beef burgers topped with smoked cheese, lettuce, and tomato.
  • Turkey clubs with smoked cheese, bacon, and avocado.
  • Veggie burgers with smoked cheese, grilled portobello mushrooms, and roasted red peppers.

9. Soups and Stews

Infuse your soups and stews with the rich flavor of smoked cheese. Perfect for:

  • Creamy smoked cheese and broccoli soup.
  • Hearty smoked cheese and potato chowder.
  • Spicy chili topped with shredded smoked cheese.

10. Wine and Beer Pairings

Enjoy smoked cheese with your favorite beverages. Pair it with:

  • Red wines like Cabernet Sauvignon or Merlot.
  • White wines like Chardonnay or Sauvignon Blanc.
  • Craft beers, especially hoppy IPAs or rich stouts.

Explore these ideas and find your own favorite ways to enjoy smoked cheese. Whether you’re hosting a party or simply treating yourself, smoked cheese adds a touch of gourmet elegance to any dish. Enjoy!

Weight 250 g

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