Traditional Pea And Ham Soup – 400g

฿169.00

There’s nothing quite like a proper bowl of homemade Pea & Ham Soup.

Our traditional recipe is slow cooked using real smoked ham bones, generous pieces of our own naturally wood-smoked ham, and premium dried split peas to create a rich, thick soup full of authentic smoky flavour.

Unlike many commercial soups that rely on flavourings, every batch develops its depth of flavour naturally as the smoked ham bones slowly release their goodness during cooking. The result is a hearty, satisfying soup that’s comforting, filling and packed with traditional homemade taste.

Made in small batches in our FDA-approved facility with no artificial colours or preservatives, it’s perfect as a quick lunch or an easy evening meal.

Simply heat and enjoy with fresh crusty bread or buttered toast.

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Pea And Ham Soup
This item: Traditional Pea And Ham Soup - 400g
฿169.00
฿169.00

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Heating Instructions 

For best results, thaw before reheating.

To Defrost:

  • Refrigerator (Preferred):
    Place the sealed soup container in the refrigerator and allow to thaw for 12–24 hours.

  • Quick Thaw:
    Place the sealed container in a bowl of cold water for 1–2 hours, changing the water occasionally.


To Reheat:

Stovetop (Recommended):

  1. Pour thawed soup into a saucepan.

  2. Heat over medium heat, stirring occasionally, until hot (internal temperature of 75°C / 165°F).

  3. Do not boil.

Microwave:

  1. Pour thawed soup into a microwave-safe bowl.

  2. Cover loosely.

  3. Heat on high for 2–4 minutes, stirring halfway through, until thoroughly hot.

  4. Let sit for 1 minute before serving.

Note: Do not refreeze after thawing. Consume within 3 days of defrosting for best quality.

Weight 400 g
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