NZ Silver Fern Farms Grass Fed Rib Eye

Silver Fern Farms grass fed rib eye means better flavour, tenderness and quality that’s better for the environment and better for you.

At the Silver Fern farms, the climate, clean air and plentiful pure water fuel the year-round growth of lush, green pastures. The animals are raised year-round, on this pasture, with the ability to roam and graze freely. The animals can eat and live as they would naturally – reducing stress and promoting better animal welfare.

And thanks to the all-grass diet of Silver Fern cows, these 21 days aged rib-eye steaks have a bold taste, exceptional tenderness, rich earthy flavour and beautiful, natural marbling are perfect cut for serious steak-lovers. We love this steak with everything from hearty mushrooms, French Fries to bright salsas with fresh herbs.