Salami Milano (Milano Salame) is an exquisite salami which is made in the Milan area of northern Italy.
The most remarkable characteristic of Milano salami is that it has such a sweet and delicate taste. Slices are a light ruby red colour with a well-defined harmonious aroma and mild delicate flavor.
Italian Salami MilanoDelicious Ways to Enjoy Italian Salami Milano
Welcome to our culinary corner, where we celebrate the rich, savory delights of Italian Salami Milano! Whether you’re a seasoned foodie or a curious newcomer, we’ve got you covered with a variety of ways to savor this Italian classic.
1. Classic Antipasto Platter
Create an authentic Italian antipasto platter by pairing Salami Milano with an assortment of cheeses, olives, marinated artichokes, and sun-dried tomatoes. Add some crusty bread or crackers to complete the experience. It’s perfect for a party or a casual night in.
2. Gourmet Sandwich
Elevate your sandwich game with a gourmet Salami Milano sandwich. Layer thin slices of salami with fresh mozzarella, roasted red peppers, arugula, and a drizzle of balsamic glaze on a ciabatta roll. It’s a quick, satisfying meal that’s full of flavor.
3. Pizza Topping
Take your homemade pizza to the next level by adding Salami Milano. Its rich flavor pairs beautifully with mozzarella, fresh basil, and a touch of chili flakes. Bake until the crust is golden and crispy for a delicious Italian treat.
4. Pasta Perfection
Incorporate Salami Milano into your favorite pasta dishes. Try it in a simple pasta salad with cherry tomatoes, fresh basil, mozzarella pearls, and a light vinaigrette. For a heartier option, add it to a creamy Alfredo or a spicy Arrabbiata sauce.
5. Charcuterie Board
Craft an elegant charcuterie board with Salami Milano as the star. Complement it with an array of cured meats, cheeses, fresh fruits, nuts, and spreads. This is a great option for entertaining or for a sophisticated snack.
6. Salad Enhancement
Give your salads a flavorful boost by adding thin slices of Salami Milano. It works wonderfully in a mixed green salad with cherry tomatoes, cucumbers, red onions, and a zesty Italian dressing. For a more substantial salad, add in some chickpeas and feta cheese.
7. Stuffed Peppers
Create a unique appetizer or main course by stuffing bell peppers with a mixture of Salami Milano, cream cheese, fresh herbs, and breadcrumbs. Bake until the peppers are tender and the stuffing is golden brown.
8. Breakfast Delight
Incorporate Salami Milano into your breakfast or brunch. Add it to an omelette with some sharp cheddar cheese and chives, or top your avocado toast with a few slices for a savory twist.
9. Soup Garnish
Use Salami Milano as a garnish for soups, especially hearty bean or lentil soups. The salami adds a depth of flavor and a touch of elegance to any bowl.
10. Innovative Wraps
Roll up Salami Milano with cream cheese and fresh herbs for a quick and easy snack or appetizer. You can also use it as a wrap filling with some lettuce, tomatoes, and a tangy dressing.
Salami Milano’s versatility makes it a fantastic ingredient to experiment with. Whether you’re creating traditional Italian dishes or adding a twist to your favorite recipes, its rich, savory taste is sure to delight. Enjoy exploring these suggestions, and buon appetito!
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Holiday Notice
Please note that our couriers will be closing for the New Year holidays.
Last orders for delivery outside our local area: Must be placed by 21st December. These orders will be dispatched on 23rd or 24th December.
Orders placed after 21st December will be shipped early in the New Year.
Additionally, our factory will be closed from 28th December to 2nd January.
Thank you for your understanding, and we wish you a happy holiday season! Dismiss