New York Deli Style Pastrami – 125g

Delicious Pastrami Serving Suggestions

1. Classic Pastrami Sandwich

Ingredients:

• Fresh rye bread
• Sliced pastrami
• Swiss cheese
• Sauerkraut
• Russian dressing

Instructions:

1. Toast the rye bread until golden brown.
2. Layer the pastrami slices generously on one slice of bread.
3. Add Swiss cheese and sauerkraut on top of the pastrami.
4. Spread Russian dressing on the other slice of bread.
5. Close the sandwich, slice it in half, and enjoy!

2. Pastrami Reuben

Ingredients:

• Rye bread
• Sliced pastrami
• Swiss cheese
• Sauerkraut
• Thousand Island dressing

Instructions:

1. Butter one side of each slice of rye bread.
2. Layer pastrami, Swiss cheese, and sauerkraut between the unbuttered sides of the bread.
3. Grill the sandwich in a pan over medium heat until the bread is crispy and the cheese is melted.
4. Serve hot with a side of pickles.

3. Pastrami Breakfast Hash

Ingredients:

• Diced potatoes
• Sliced pastrami
• Chopped onions
• Chopped bell peppers
• Eggs
• Salt and pepper

Instructions:

1. In a large skillet, cook diced potatoes until they start to brown.
2. Add chopped onions and bell peppers, cooking until they soften.
3. Stir in sliced pastrami and cook until heated through.
4. In a separate pan, fry eggs to your liking.
5. Serve the hash topped with a fried egg.

4. Pastrami and Cheese Quesadilla

Ingredients:

• Flour tortillas
• Sliced pastrami
• Shredded cheddar cheese
• Chopped green onions
• Sour cream (optional)

Instructions:

1. Heat a large skillet over medium heat.
2. Place one tortilla in the skillet and layer with pastrami, cheddar cheese, and green onions.
3. Top with another tortilla and cook until the bottom is golden brown, then flip and cook the other side.
4. Cut into wedges and serve with sour cream on the side.

5. Pastrami Salad

Ingredients:

• Mixed greens
• Sliced pastrami
• Cherry tomatoes
• Cucumber slices
• Red onion slices
• Croutons
• Your favorite salad dressing

Instructions:

1. Toss mixed greens with cherry tomatoes, cucumber slices, and red onion slices.
2. Top with sliced pastrami and croutons.
3. Drizzle with your favorite salad dressing and serve.

6. Pastrami Pizza

Ingredients:

• Pizza dough
• Tomato sauce
• Sliced pastrami
• Shredded mozzarella cheese
• Caramelized onions
• Fresh arugula

Instructions:

1. Preheat your oven according to the pizza dough instructions.
2. Roll out the pizza dough and spread a thin layer of tomato sauce over it.
3. Evenly distribute the pastrami slices, shredded mozzarella, and caramelized onions.
4. Bake until the crust is golden and the cheese is bubbly.
5. Top with fresh arugula before serving.

7. Pastrami Stuffed Peppers

Ingredients:

• Bell peppers
• Cooked rice
• Sliced pastrami
• Shredded cheddar cheese
• Chopped tomatoes
• Chopped onions

Instructions:

1. Preheat oven to 375°F (190°C).
2. Cut the tops off the bell peppers and remove the seeds.
3. In a bowl, mix cooked rice, sliced pastrami, chopped tomatoes, and onions.
4. Stuff the bell peppers with the mixture and top with shredded cheddar cheese.
5. Place the stuffed peppers in a baking dish and bake for 25-30 minutes, or until the peppers are tender and the cheese is melted.

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Feel free to customize these recipes with your favorite ingredients and enjoy the delightful flavors of pastrami in various ways!