New Zealand Green-Lipped Mussels Half Shell – 1Kg

Gold Ridge Greenshell Mussels is a brand of New Zealand Green-Lipped Mussels (Perna canaliculus) that are known for their distinct taste and quality. These mussels are cultivated in the pristine waters of New Zealand and are highly regarded for their flavor, tenderness, and nutritional value.

Green Lipped Mussels are prized for their sweet and delicate flavor. They have a tender and plump texture, making them a popular choice for seafood dishes. They are highly regarded for their culinary uses and are also known for their potential health benefits.

Mussels are versatile and can be prepared in various ways, including steaming, grilling, baking, or adding them to soups, stews, and pasta dishes. They are often used in seafood chowders and paella.

Green-lipped mussels are a good source of protein, omega-3 fatty acids, vitamins (particularly vitamin B12), and minerals (such as iron and zinc). They are also known for containing unique compounds like glycosaminoglycans and omega-3 fatty acids, which are believed to have anti-inflammatory properties.

New Zealand’s unique marine environment provides an ideal habitat for the growth of green-lipped mussels.

New Zealand is also committed to sustainable aquaculture practices, and the cultivation of Greenshell Mussels is regulated to ensure the long-term health of the marine ecosystem.