Cooking Instructions:
Deep Fry: Preheat oil to 170°C. Fry for 8-10 minutes or until golden brown. Drain and serve.
Air Fry: Preheat air fryer to 180°C. Cook for 12-15 minutes, shaking halfway through.
Steam: Place dim sims in a steamer over boiling water for 15-20 minutes until heated through.
BBQ: Wrap in foil and place on the grill, turning occasionally for 15-20 minutes.
Perfect as a snack, party favorite, or easy meal—Marathon Dim Sims are Australia’s go-to dimmy!
